Property organization structure

Each property will have a general manager who leads a steering committee and several service executives in key positions.

A minimum key position list will include, but is not limited to the following:

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• The steering committee comprises the finance, human capital, food and beverage, sales and marketing, rooms division and maintenance managers.

• Service executives include the safety and security, learning and development, public relations and communications, and guest services manager as well as the executive chef.